About

Rosderra Irish Meats Group is the largest pork processing company in Ireland. We operate two state-of-the-art slaughtering and processing facilities at Edenderry, Co. Offaly and Roscrea, Co. Tipperary. In addition, we have a Speciality Meat Ingredients facility in Clara, Co. Offaly, a Pork-Curing facility in Jamestown Co. Leitrim, and a Cooked Meats facility in Stradone, Co. Cavan.

Our strategy is to continuously upgrade our plants using the latest technology. Our efficiency, flexibility and investment in best practice give us the edge in being the leading player within the industry. We continuously seek new and innovative ways to produce top quality meat products. It is these principles that keep us ahead of our competitors.

We are an integrated business, with a number of our own pig farms strategically placed close to our plants which form the cornerstone of our supply base. From this supply network of quality pig meat, we produce an extensive range of fresh, frozen and cured pork products. In addition, we produce a variety of cooked meats as well as our corned beef brand, ‘Hanley’. This makes us a supplier of choice to customers in the retail and food processing sectors worldwide.

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