Rosderra Irish Meats Group
Control Measures COVID-19
From the outset of the Covid-19 crisis, in conjunction with guidelines from the HSE, WHO, DAFM and the Irish Government and in consultation with Union Officials, Rosderra Irish Meats have implemented stringent and detailed control measures and protocols to ensure employee and DAFM Staff safety while continuing as an essential service to provide an adequate supply of high quality food to our customers and a high level of service to our suppliers. A continued flow of open communication with all employees was implemented immediately the crisis was announced and Rosderra Irish Meats will continue to do so until further advisement from the HSE and the Irish Government.
Ensure you, your family and your colleagues Stay Safe – Together we will get through these difficult times!
Please follow our policies, procedures and measures to control COVID-19 by CLICKING HERE